Jindal Naturecure Institute Bangalore aims to provide delicious and wholesome meals to its patients. The institute prepares healthy meals for patients using farm-fresh vegetables such as tomato, beetroot, carrots, and ginger, grown in the campus of the institute. Here are the health benefits of some of the crops grown in the farm of the institute.
Here are the recipes for preparing healthy meals for the patients.
Patients at Jindal Naturecure are offered nutritious meals as a part of their holistic treatment. When you take up accommodation at Jindal Naturecure for treatment, you will get delicious and healthy food such as tomato ginger soup, prosomillet bisebele bath, kosambari, sattu laddo and more. An expert dietician and naturopathy doctor plan the diet that we provide to our patients. Get in touch with us to know how a proper diet can help prevent and treat many medical ailments.
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